Fast & Easy Fruit Dicing!

Today I processed my weight in pears. It was a very long day of peeling, coring, slicing, boiling and water bath canning.

We were done chopping up just about half the pears the old fashioned way – with a knife – when an apple slicer caught our eye.


Once we started using the apple slicer, chopping up fruit happened much quicker! Instead of making just one cut at a time, we were making a dozen. It only took 5 minutes to finish up the last half of the pear chunks!


Here’s the apple slicer over on Amazon in case you don’t have one yet. If you’re doing lots of pears this September, you won’t want to be without one!

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